A small vegetable in spring -- leek with mashed garlic and deer's ears
Introduction:
"When the sun and the fragrance of flowers fill the air with the pace of spring, deer's leeks also poke their heads out in the mountains and forests mischievously. The villagers picked in the mountains early in the morning, tied them up and sold them in the noisy vegetable market. So in this season when vegetables and fruits are gradually dense and vegetables are rare, deer ear leeks have become the favorite on the table. "
Production steps:
Materials required:
Appropriate amount: leek
Garlic: right amount
Zanthoxylum bungeanum: right amount
Dry pepper: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
A small vegetable in spring -- leek with mashed garlic and deer's ears
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