Fried rice with gold

Fried rice with gold

Introduction:

Production steps:

Step 1: beat the eggs into a clean bowl without water and add a little yellow rice wine

Step 2: break up evenly

Step 3: add appropriate amount of curry powder

Step 4: strike evenly again

Step 5: add cold rice

Step 6: stir evenly and stand still for 3 minutes

Step 7: add a little oil to the frying pan and heat to 80%

Step 8: pour in the rice and stir fry

Step 9: keep frying until the rice grains are separated

Step 10: finally add some salt and msg to taste

Materials required:

Cold rice: 200g

Egg: one

Curry powder: right amount

Salt: right amount

MSG: right amount

Note: 1. Mix the rice and egg liquid evenly and place for a few minutes. Let the rice absorb the egg liquid completely before frying

Production difficulty: simple

Technology: stir fry

Ten minutes: Making

Taste: Curry