Tiger skin pepper for all ages
Introduction:
"It's hot in summer. I have no appetite for anything, but my tiger skin pepper is often swept away, and my son loves this dish. I'm lazy. I like watching and doing, but I don't like taking pictures. The son said, mom, you can take one and put it on. I don't have my own dishes. I think so. Let's serve. I hope you don't make bricks! "
Production steps:
Materials required:
Green pepper: about one jin
Cooking wine: a little
Soy sauce: a little
Salt: a little
Sugar: a little
Vinegar: a little
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Process: firing
Ten minutes: Making
Taste: slightly spicy
Tiger skin pepper for all ages
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