Diced Pork with seasonal vegetables
Diced Pork with seasonal vegetables
Introduction:
Production steps:
Materials required:
Pork: 100g
Beans: right amount
Dried bean curd: right amount
Diced parsley: right amount
Corn kernels: right amount
Garlic stalk powder: appropriate amount
Old style: moderate
Oyster sauce: right amount
Salt: right amount
Pepper: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Ten minutes: Making
Taste: salty and fresh
Diced Pork with seasonal vegetables
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