rice dumpling

rice dumpling

Introduction:

"It's an essential dessert for the Dragon Boat Festival. You can make your own stuffing at home. It's delicious and healthy, hehe."

Production steps:

Step 1: get things ready, stuffing and brown leaves

Step 2: fold up the brown leaves

Step 3: put the right amount of stuffing in it

Step 4: wrap up the more brown leaves in front

Step 5: wrap more brown leaves on the right side

Step 6: tie the wrapped palm with thread

Step 7: after wrapping, put it into the pot and boil it with water

Step 8: the finished product is ready to eat

Materials required:

Glutinous rice: 2500 g

Red beans: 200g

Corn: 100g

Red dates: 200g

Sugar: 300

Note: after the package must be cooked for a long time, to the inside cooked heart, put in the refrigerator when you want to eat directly out of a steaming good.

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: sweet