Cheddar cheese biscuit
Cheddar cheese biscuit
Introduction:
"There are a lot of Cheddar cheese crumbs at home. Today, we make a cheese rich biscuit to satisfy our hunger. Cheddar cheese crumbs are high in calcium."
Production steps:
Materials required:
Low powder: 250g
Shredded cheese: 140g
Butter: 100g
Powdered sugar: 80g
Yolks: 3
Salt: 6 g
Egg liquid: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: Original
Cheddar cheese biscuit
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