Another way to eat Zongzi

Another way to eat Zongzi

Introduction:

"This year, I still didn't make zongzi. Although I didn't make zongzi, my friends gave me a lot. How to deal with these zongzi has become a headache. I searched several new ways of eating zongzi on the Internet. They all look delicious. Try them."

Production steps:

Materials required:

Ribs: three pieces

Zongzi: 1

Scallion: 1

Ginger: small pieces

Star anise: 2

Soy sauce: moderate

Old style: moderate

Rock sugar: right amount

Salt: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: salty and fresh