Bean curd dumplings

Bean curd dumplings

Introduction:

"In the hot summer, let's have some light and simple dishes. The nutrition is very comprehensive."

Production steps:

Step 1: prepare the required materials

Step 2: cut all the ingredients into small pieces, add salt and olive oil

Step 3: cut the tofu on one side, then put the stuffing into the plate. Pour oil on the top; if the taste is light, mix the oil with water, and then pour it on the tofu dumplings. Put it in the steamer and steam for 5 minutes!

Materials required:

Oily tofu: right amount

Cabbage: moderate

Ham: moderate

White Sesame: right amount

Carrot: right amount

Green pepper: right amount

Shallot: moderate

Salt: right amount

Olive oil: right amount

Oyster sauce: right amount

Note: this dish is very suitable for the baby to eat Oh, balanced nutrition

Production difficulty: simple

Process: steaming

Ten minutes: Making

Taste: light