Color dot cake roll
Color dot cake roll
Introduction:
"My son's school had a parent-child activity again, and prepared some cake rolls for him to take as snacks to share with you. This time, I made some cocoa cake rolls with polka dots. Because I was afraid of spoilage, I didn't roll cream this time, so I brushed a layer of honey."
Production steps:
Materials required:
Low gluten flour: 75g
Three yellow eggs
Egg white: 4
Sugar (egg white): 30g
Granulated sugar (egg yolk): 35g
Salad oil: 40g
Water: 60g
Corn starch: 1 teaspoon
Rum: 2 drops
Cocoa powder: 8g
Edible red pigment: 1 drop
Honey: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: sweet
Color dot cake roll
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