Fried dumplings by lazy people

Fried dumplings by lazy people

Introduction:

Production steps:

Step 1: prepare a clean pot first. Of course, pan or wok will do.

Step 2: code the dumplings one by one.

Step 3: pour in the oil. Open the fire and fry for 30 seconds

Step 4: pour in the water again.

Step 5: pour in the water again. Well, I've poured a little too much water, but I can still pour less.

Step 6: cover.

Step 7: cover.

Step 8: open the lid in 6 minutes. The bottom is a little burnt yellow. Continue to cover.

Step 9: ten minutes to go, open the lid, turn off the fire, and pour the excess water (oil, because the water has already evaporated).

Step 10: Sprinkle with black sesame. In fact, I forgot to buy onions. Haha, it's nice to sprinkle sesame seeds.

Step 11: complete. Loading.

Materials required:

Dumplings: more than 10

Black Sesame: right amount

Water: half a bowl

Cooking oil: small half bowl

Note: dumplings out of the refrigerator also did not thaw directly to me code pot began to fry, who let me hungry can't wait. But add some water and fry for 10 minutes. I like vinegar best. I don't know if they are the same?

Production difficulty: simple

Technology: decocting

Ten minutes: Making

Taste: salty and fresh