Pasta sauce
Introduction:
Production steps:
Materials required:
Tomato: 800g
Onion: 250g
Beef: 300g
Ketchup: 150g
Flaxseed oil: right amount
Salt: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: Vanilla
Pasta sauce
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