Condensed milk toast
Condensed milk toast
Introduction:
Production steps:
Materials required:
High flour: 76g
White granulated sugar: 20g
Salt: 3 G
Condensed milk: 51g
Egg liquid: 25g
Water: 6 to 12 g
Butter: 21g
Yeast: 3 G
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: several hours
Taste: milk flavor
Condensed milk toast
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