Delicious food in spring -- Capsella vegetarian dumplings
Introduction:
"I especially like the fragrance of shepherd's purse. Every spring I make shepherd's purse dumplings to relieve the insects for a year. There are not too many seasonings, the original shepherd's purse dumplings..."
Production steps:
Materials required:
Flour: 500g
Shepherd's purse: 500g
Shallot: moderate
Salt: right amount
MSG: right amount
Peanut oil: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
Delicious food in spring -- Capsella vegetarian dumplings
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