Potato salad

Potato salad

Introduction:

"Simple, delicious and healthy potato salad."

Production steps:

Step 1: dice ham slices

Step 2: heat a small pot of boiling water and blanch the assorted vegetables in water for 1 min

Step 3: take out the controlled dry water

Step 4: wash and steam the potatoes (I use a pressure cooker, ten minutes after steaming)

Step 5: peel and crush the potatoes while they are hot

Step 6: put mixed vegetables, diced ham and a pinch of salt into mashed potatoes

Step 7: stir well while hot

Step 8: let the mashed potatoes cool slightly and add the salad dressing

Step 9: mix well

Step 10: you can also eat it with Octopus crispy sausage!

Materials required:

Potatoes: three

Assorted vegetables: moderate

Sliced ham: three slices

Salad dressing: right amount

Salt: a handful

Note: 1. Steam potatoes until they can be easily inserted with chopsticks. 2. Control the dry moisture of blanched vegetables. 3. Add appropriate amount of white pepper according to personal taste

Production difficulty: simple

Process: mixing

Production time: 20 minutes

Taste: light