Cranberry Muffin

Cranberry Muffin

Introduction:

"A supermarket has a big purchase. I found muffin ready mixed powder. I haven't tried it. Try it ~"

Production steps:

Step 1: prepare materials

Step 2: add the premix powder, the egg liquid and milk, and mix well

Step 3: cut the cranberry into small pieces

Step 4: add the cut cranberries, pour in the oil and stir slightly

Step 5: oil the paper cup or not

Step 6: preheat the oven at 190 ℃, fill the paper cup for 8 minutes, and bake in the oven for 25 minutes

Materials required:

Muffin premix powder: 350g

Cranberry: 40g

Milk: 120g

Vegetable oil: 88g

Eggs: 2

Note: oil can be reduced in an appropriate amount, be sure to test the surface of the whole golden yellow, otherwise it is not ripe inside

Production difficulty: simple

Process: Baking

Production time: three quarters of an hour

Taste: milk flavor