Soy Sauce Fried Rice

Soy Sauce Fried Rice

Introduction:

"Fried rice with soy sauce is easy to learn and colorful. You have a good appetite after watching it. Especially if children don't want to eat, you can try it."

Production steps:

Step 1: prepare the ingredients. Carrots and cucumbers can be placed according to your preference. I think the vegetables are more delicious. They are all diced. Beat the eggs and set aside.

Step 2: fry the eggs well, add a little salt before frying

Step 3: put oil in the pot again, add scallions and saute until fragrant

Step 4: stir fry the ham and diced vegetables in the pan, and change color slightly (control the hardness of the dishes according to your own taste)

Step 5: stir fry seven vegetables, add rice when it is mature, because the rice will form a ball. To avoid pasting the pot, turn off the fire first, disperse the rice with a shovel, and mix well with the vegetables

Step 6: open fire again, add the soy sauce and the mixture for the limit, mix well, this process must also be fast, avoid paste pot.

Step 7: Please input the recipe description of the method description, with a maximum of 1000 words

Materials required:

Leftover rice: right amount

Carrot: right amount

Cucumber: moderate

Ham: moderate

Eggs: right amount

Old style: moderate

Delicious: moderate

Note: as long as a little old style, delicious, put more.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh