A lazy man

A lazy man

Introduction:

"Authentic northeast big bone, super simple, taste no problem."

Production steps:

Step 1: it's so hot in summer that people have no appetite, so I'm going to make a heavy northeast big bone, and I'm going to choose pork chop.

Step 2: cool the pot

Step 3: just boil the bleeding foam

Step 4: Seasoning: ginger, soy sauce, cinnamon, pepper

Step 5: key ingredients: Dongbei sauce (Yingkou sauce), soybean sauce, sweet flour sauce, two spoons each. The sauce should be mixed, and the taste is thicker.

Step 6: Secret Weapon: rock sugar. Adding rock sugar can make the taste softer.

Step 7: Tools: electric pressure cooker, use the button to press beans, about 40 minutes, it's OK to be stuffy again.

Step 8: open the cover

Step 9: eat

Materials required:

Pork chop: 500g

Soy sauce: 2 teaspoons

Salt: one teaspoon

Rock sugar: right amount

Northeast sauce: two spoons

Sweet flour sauce: 2 teaspoons

Old style: moderate

Note: super simple lazy cooking method. The taste is absolutely not inferior to any restaurant. When a friend comes, he can take a hard dish and have noodles.

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: Maotai flavor