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Home > List > Others > Cooking

Sauerkraut with garlic

Time: 2022-02-02 08:44:34 Author: ChinaWiki.net

Sauerkraut with garlic

Introduction:

"Youmai vegetable, also known as naked oats, is a plant of Compositae and Lactuca. It is a sharp leaf type lettuce with tender shoots and leaves as products. Its leaves are long lanceolate, light green in color, crisp and tender in texture. Its taste is very fresh, fragrant and has a unique flavor. It contains a lot of vitamin A, vitamin B1, vitamin B2, calcium, iron, protein, fat and other nutrients , is the top grade of raw vegetables, known as "Phoenix Tail". "Garlic and lettuce are both simple and nutritious

Production steps:

Materials required:

Lettuce: right amount

Minced garlic: right amount

Salt: right amount

Chicken essence: appropriate amount

Peanut oil: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Ten minutes: Making

Taste: light

Sauerkraut with garlic


Chinese Edition

 

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