Peanut candy
Introduction:
"When I was a child, I only ate peanut candy during the Chinese New Year. I could make it with the Mitsubishi sagarin bread maker. It was delicious and visible."
Production steps:
Step 1: spare peanuts.
Step 2: put the peanuts in the bread barrel.
Step 3: turn on the power, turn on the key to bake the dried fruit, and press OK.
Step 4: after 45 minutes, the peanuts are baked.
Step 5: put the roasted peanuts into the basket and peel them.
Step 6: prepare the peeled peanuts and sugar.
Step 7: put sugar in the pan and add a little water.
Step 8: boil over low heat until the big fish eye bubble is formed.
Step 9: add the peeled peanuts and turn evenly.
Step 10: oil the plate, pour peanut sugar into the plate, spread it flat, and let it cool.
Step 11: break into small pieces, sweet peanut candy....
Materials required:
Peanuts: right amount
Sugar: right amount
Note: boiling sugar must be small fire, otherwise easy to boil sugar black.
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Peanut candy
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