Fried chicken buns in Brazil
Introduction:
"Coxinha fried chicken bun is the most popular snack on the streets of Brazil. No matter men or women, young or old, they all like to eat fried chicken buns. This Coxinha, which is similar to the small cage buns in China, has been uploaded by Juju last time. Contrary to the origin of Coxinha fried Chicken Bun, Coxinha is a delicacy for the weak Brazilian prince who only likes to eat chicken legs, Since then, it has been widely spread throughout South America, so the traditional Coxinha is made of chicken leg meat. Of course, many people now use high protein and low-fat chicken breast meat instead of chicken leg meat for healthy diet. In addition, use 5 minutes to make homemade South American salsa sauce, dip in fried chicken bag to eat, taste more delicious ~! "
Production steps:
Materials required:
Chicken breast: 300g, or chicken leg
Ordinary flour: 300g
Laurel leaves: 1-2
Onion: half or 1 / 4
Carrot: 1
Pepper: right amount
Tomato: 10
Color pepper: 1 / 2
Garlic: 1 capsule
Lemon: 1 / 2
Coriander: moderate
Cheese: 200g
Bread crumbs: 100g
Eggs: 2
Olive oil: 2 teaspoons
Vinegar: 1 teaspoon
Sugar: 1 teaspoon
Salt: a little
Frying oil: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Ten minutes: Making
Taste: slightly spicy
Fried chicken buns in Brazil
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