Deep fried multi spring fish

Deep fried multi spring fish

Introduction:

"Duochun fish is rich in nutrition and protein. I remember that I once bought it in Sam's supermarket. I thought the price was a little expensive. Today I went to the market to buy back fresh spring fish and make it myself. It's economical and affordable. "

Production steps:

Materials required:

Duochun fish: 300g

Flour: 2 tbsp

Cooking wine: 1 teaspoon

Soy sauce: 1 teaspoon

Salt (less): 0.1g

matters needing attention:

Production difficulty: unknown

Technology: deep fried

Production time: 20 minutes

Taste: salty and fresh