Tomato and towel gourd soup

Tomato and towel gourd soup

Introduction:

"The weather continues to be hot, and I feel dizzy when I go out in the sun. I feel that everything I eat is tasteless and woody ~ ~ many people like to drink cold drinks at this time, which is easy to cause disharmony between the spleen and stomach, abnormal transportation, and loss of appetite. Summer might as well eat towel gourd, especially women; because it is rich in vitamin B which can prevent skin aging and vitamin C which can whiten the skin, it is a rare beauty product. In traditional Chinese medicine, loofah is considered to be the product of sweet yam. It enters the lung and liver meridians, and has the effect of clearing away heat and blood, relieving heat, removing trouble, dredging meridians and activating collaterals. Tomato has the functions of strengthening stomach and eliminating food, generating fluid and relieving thirst, tonifying blood and stopping bleeding, and improving appetite. They are combined into a soup, which is fresh, sweet, clean and delicious. It has the functions of clearing away heat, relieving thirst and tonifying the five internal organs. It is a good soup with low price and good quality in hot summer

Production steps:

Materials required:

Tomato: 300g

Luffa: 300g

Scallops: 25g

Garlic: 2 cloves

Ginger: 3 slices

Salt: right amount

Sesame oil: appropriate amount

Sesame oil: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: three quarters of an hour

Taste: sweet and sour