Cranberry toast
Cranberry toast
Introduction:
"In my family, the most popular bread is the real bread, but the most popular is the bread. So most of my breakfast is toast. Today, I found the carotene and cranberry that my sister gave me in the kitchen material cabinet. Let's have a carrot and cranberry toast. "
Production steps:
Materials required:
High gluten flour: 250g
Butter: 35g
Soft sugar: 30g
Egg: 1
Warm milk: 130ml
Salt: 2G
Carotene powder: 15g
Instant yeast: 4G
Dried Cranberry: 20g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
Cranberry toast
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