Chive cheese Scone
Introduction:
Production steps:
Materials required:
Low powder: 200g
Butter: 50g
Cream cheese: 80g
Powdered sugar: 25g
Baking powder: 5g
Milk: 65 ml
Whole egg liquid: 30ml
Chopped scallion: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: salty and sweet
Chive cheese Scone
Korean spicy radish: a delicious food in my hometown - Jia Xiang De Mei Wei Han Shi La Luo Bo
Fried rice with chicken and pickles - Ji Rou Pao Cai Chao Fan
Simple method of Apple stuffing - Ping Guo Xian De Jian Dan Zuo Fa
Learn to make electric cake and green bean cake - Xue Zuo Dian Bing Cheng Ban Lv Dou Bing
Fried shrimps with purple radish - Zi Se Luo Bo Chao Xia Mi