Bread with meat floss
Bread with meat floss
Introduction:
"Homemade meat floss has a strong flavor. It's hard to compare with the meat floss you bought. Although it's troublesome to do it yourself, it's delicious and reassuring. Can such delicious meat floss be used to make bread? Ha ha."
Production steps:
Materials required:
GAOJIN powder: 300g
Egg: 1
Water: 150g
Salt: 2G
Sugar: 10g
Sunflower seed oil: 30g
Yeast powder: 4G
Meat floss: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: salty and sweet
Bread with meat floss
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