Chessboard biscuit

Chessboard biscuit

Introduction:

1. For those who don't like the taste of cocoa, you can make green checkerboard with Matcha powder or green tea powder, or red checkerboard with concentrated strawberry juice, or three or more colors to make more complex pattern biscuits. 2. This checkerboard biscuit is made of two different colors of dough The biscuits are beautiful in shape and rich in taste. They are delicious and fun. You can have a try. "

Production steps:

Materials required:

Butter: 150g

Powdered sugar: 120g

Egg: 50g

Low gluten flour: 150g

Cocoa powder: 10g

Egg liquid: 20g (for pasting checkerboard)

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: sweet