Colorful dumplings
Introduction:
"In fact, colorful dumplings are not so difficult. I used to envy my predecessors. I always like them. It's not difficult to try them today. Besides, it's nutritious. I've decided to make colorful dumplings in the future."
Production steps:
Materials required:
Pork: moderate
Flour: right amount
Spinach: 150g
Carrot: Half Root
Purple potato: one
Onion: right amount
Five spice powder: appropriate amount
Salt: right amount
Oil: right amount
Soy sauce: right amount
MSG: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: unknown
Process: boiling
Production time: several hours
Taste: onion
Colorful dumplings
Spicy roasted fish with cumin - Xiang La Zi Ran Kao Chang Yu
Ham and tiger skin egg in tomato sauce - Qie Zhi Huo Tui Hu Pi Dan
Beef and cheese - Zhi Shi Niu Rou Wan Xiao Wan Zi Ye Chi Chu Hao Xin Qing
Dumplings with tomato and egg - Xi Hong Shi Ji Dan Shui Jiao
Alfalfa egg vermicelli rolls - Mu Xu Ji Dan Fen Tiao Cai Juan
Steamed shrimp with minced garlic and vermicelli - Suan Rong Fen Si Zheng Xia
Fish balls in clear soup - Ping Dan De Xing Fu Qing Tang Yu Wan