Small wonton with fresh meat

Small wonton with fresh meat

Introduction:

"I've never made wonton, but I like it very much. The wonton skin I bought in the supermarket this time is too thin and small, so I'll have a try

Production steps:

Materials required:

Lean pork: 1 piece

Scallops: 30g

Wonton skin: right amount

Salt: 1 teaspoon

Scallion: 1

Ginger: 1 yuan

matters needing attention:

Production difficulty: unknown

Process: boiling

Production time: half an hour

Taste: salty and fresh

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