Korean bibimbap in stone pot
Korean bibimbap in stone pot
Introduction:
Production steps:
Materials required:
Rice: right amount
Eggs: right amount
Dried Pteridium aquilinum: right amount
Spinach: moderate
Flammulina velutipes: right amount
Carrot: right amount
Lentinus edodes: right amount
Bean sprouts: moderate
Salt: right amount
Sesame oil: appropriate amount
Korean chili sauce: right amount
White Sesame: right amount
matters needing attention:
Production difficulty: ordinary
Process: mixing
Production time: 20 minutes
Taste: slightly spicy
Korean bibimbap in stone pot
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