Red bean lotus egg yolk moon cake
Red bean lotus egg yolk moon cake
Introduction:
"The salted duck egg yolk bought this year is of good quality, so I bought more for making all kinds of egg yolk moon cakes. Today, the red bean paste and lotus seed paste are combined with salted egg yolk. The moon cake made in this way tastes sweet and has a sense of hierarchy. After cutting, the color is also different. It looks very appetizing. And egg yolk brain, especially for our children. Message: I hope the children grow up carefree
Production steps:
Materials required:
Salted egg yolk: 6
Lotus paste: 150g
Red bean filling: 270g
Flour: 100g
Invert syrup: 75g
Peanut oil: 25g
Jianshui: 1g
Milk powder: 10g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Red bean lotus egg yolk moon cake
-
1.The second wave of cute sheep
The second wave of cute sheep - Xiao Mian Yang Qu Qi Di Er Bo Meng Yang Lai Xi
Time 2021-03-14 -
4.Fried vermicelli with chili and oyster sauce
Fried vermicelli with chili and oyster sauce - Hao You La Jiao Chao Fen Tiao
Time 2021-03-14 -
6.[celery Mini bun] keep all nutrition!
[celery Mini bun] keep all nutrition! - Xiang Qin Mi Ni Xiao Bao Zi Bao Liu Quan Bu Ying Yang
Time 2021-03-14 -
7.Lazy dish -- boiled broad bean
Lazy dish -- boiled broad bean - Lan Ren Cai Shui Zhu Can Dou
Time 2021-03-14 -
8.Southern women can also enjoy the classic pasta of Shaanxi -- Youpo noodles
Southern women can also enjoy the classic pasta of Shaanxi -- Youpo noodles - Nan Fang Nv Zi Ye Neng Wan Zhuan Shan Xi Jing Dian Mian Shi You Po Che Mian
Time 2021-03-14 -
11.Fried pork with cauliflower and cucumber
Fried pork with cauliflower and cucumber - Cai Hua Huang Gua Chao Rou
Time 2021-03-14