Steamed fish with eggs
Introduction:
Production steps:
Materials required:
Eggs: 2
Salamander: 335g
Cooking wine: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: light
Steamed fish with eggs
Steamed dumplings with fresh meat and cabbage - Xian Rou Bai Cai Zheng Jiao
Stewed spareribs with lotus root - Lian Ou Dun Pai Gu Shi He Lao Ren He Hai Zi De You Yi Cai Yao
Chinese cabbage mixed with agaric - Jie Hou Qing Chang Xiao Cai Mu Er Ban Bai Cai
Magic bread in 3 minutes pocket bread - Fen Zhong Chu Lu De Shen Qi Mian Bao Kou Dai Mian Bao
Protein crispy pancakes - Dan Bai De Hao Qu Chu Dan Bai Cui Bao Bing