Egg cake with bean curd
Introduction:
"Tofu is our favorite food. Tender tofu is popular because it is tender, smooth and refreshing. But tender tofu is easy to break in the process of cooking, and it's great to use the broken tofu to make cakes! "
Production steps:
Materials required:
Tofu: half a piece
Egg: one
Flour: 20g
Scallion: right amount
Pepper: right amount
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: slightly spicy
Egg cake with bean curd
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