shrimp cake
Introduction:
Production steps:
Materials required:
Shrimp: 600g
Egg white: 1
Flour: 30g
Scallion: right amount
Ginger: right amount
Sweet rice wine: moderate
Zanthoxylum bungeanum: right amount
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: one hour
Taste: salty and fresh
shrimp cake
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