Classic American Western food with mashed potatoes

Classic American Western food with mashed potatoes

Introduction:

"It's more innovative than mashed potatoes in the traditional sense. Sour cream adds a lot to the taste of mashed potatoes. "

Production steps:

Materials required:

Big potatoes: 8

Sour cream: 300g

Butter: 50g

Milk: 100ml

Salt: right amount

Leeks: three, four

Pepper powder: according to the taste, don't use it

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: salty and fresh