Crispy roast chicken wings (marinated version)
Crispy roast chicken wings (marinated version)
Introduction:
"The crispy chicken wings baked in the oven are crispy, and the taste is not inferior to fried chicken wings. Moreover, the chicken is fresh and tender, full of juice, and has a unique smell of lees. It can't stop at all! Simple method, kitchen idiot can learn
Production steps:
Materials required:
Chicken Wings: 16
Ginger: 10g
Bread flour: moderate
Scallion: right amount
Cooking wine: moderate
Bittern: right amount
Edible oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one day
Taste: Maoxiang
Crispy roast chicken wings (marinated version)
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