Chinese wolfberry noodles and leek vegetable dumplings
Chinese wolfberry noodles and leek vegetable dumplings
Introduction:
"The color of dumplings made with wolfberry juice and bread is yellow, which makes people have an appetite at a glance. "Ha ha"
Production steps:
Materials required:
Flour: 470g
Leek: 350g
Eggs: 2
Wolfberry: 14g
Dried shrimps: right amount
Auricularia auricula: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: Original
Chinese wolfberry noodles and leek vegetable dumplings
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