Jellyfish in vinegar
Jellyfish in vinegar
Introduction:
"It's getting hotter and hotter. Jellyfish and cucumber are absolutely delicious dishes."
Production steps:
Materials required:
Jellyfish: 250g
Cucumber: 1
Scallion: right amount
Cooked sesame: right amount
Sugar: right amount
Vinegar: right amount
Soy sauce: moderate
Sesame oil: right amount
Cold boiled water: small amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sweet and sour
Jellyfish in vinegar
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