Mixed cucumber and vermicelli
Introduction:
Production steps:
Step 1: fans and cucumbers.
Step 2: after boiling water, put in the vermicelli and turn off the fire to soak.
Step 3: soak good fans.
Step 4: cut the vermicelli into segments and put in the shredded cucumber.
Step 5: add salt, monosodium glutamate and mix well.
Step 6: put a little dried pepper into the vermicelli, and pour the fried pepper oil on the dried pepper while it is hot.
Step 7: pour vinegar on the table and mix well.
Materials required:
Fans: right amount
Cucumber: moderate
Dry pepper: right amount
Zanthoxylum bungeanum: right amount
Edible oil: right amount
Salt: right amount
MSG: right amount
Vinegar: right amount
Note: vinegar to eat when put, because the color of old vinegar is deeper, if put early will affect the appearance of the dish.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: salty and fresh
Mixed cucumber and vermicelli
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