Stewed peanuts with pig's feet
Stewed peanuts with pig's feet
Introduction:
"Generally, when I invite guests to my house for dinner, I always make this dish. First, pig's feet are considered as hard dishes. Second, they are too fragrant. The pig's feet are filled with the smell of peanuts. I can't help it. Originally, it's a Cantonese pot. I drink soup. But after two times, I feel that the soup is OK, but the pig's feet are not fragrant. So I was asked to change it."
Production steps:
Materials required:
Pig's feet: 3
Peanuts: half a catty
Rock sugar: 7 yuan
Fragrant leaves: 2 pieces
Large material: 1
Zanthoxylum bungeanum: 7
Cinnamon: a small piece
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: three quarters of an hour
Taste: other
Stewed peanuts with pig's feet
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