[farmer's food] - pork with Taro
Introduction:
"Today, I'd like to start with taro and pork. It's a real farm dish, because these ingredients are basically home-made, including some ingredients used, such as ginger and garlic. The real button meat, although steamed for a long time, but the skin is still refreshing, the top of the meat is fragrant and soft
Production steps:
Materials required:
Streaky pork: moderate
Taro: moderate
Ginger: right amount
Garlic: right amount
Star anise: right amount
Salt: right amount
Rice wine: moderate
Soy sauce: right amount
Oyster sauce: right amount
Raw powder: appropriate amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: salty and fresh
[farmer's food] - pork with Taro
Pork liver with potato flour slice - Chi Qi Tong Wei De Shu Fen Pian Zhu Gan
[tomato in oil] - long aftertaste - You Po Xi Hong Shi Rang Ren Hui Wei You Zhang
Black sesame cake with milk flavor - Nai Xiang Hei Zhi Ma Gao
Baked potato balls with salted egg yolk - Xian Dan Huang Ju Tu Dou Qiu
Stewed whole egg with soft drink meat - Qi Shui Rou Dun Quan Dan
Two methods of making wonton: fresh meat wonton - Yun Tun De Liang Zhong Bao Fa Xian Rou Yun Tun