Steamed buns of different colors
Steamed buns of different colors
Introduction:
Production steps:
Materials required:
Flour: 250g
Sweet potato: 2
Pork: 200g
Radish: 2
Shallot: 100g
Salt: 2 tbsp
Salad oil: right amount
Cooking wine: moderate
MSG: 2 tbsp
Soy sauce: right amount
Spicy: moderate
Yeast: right amount
matters needing attention:
Production difficulty: unknown
Process: steaming
Production time: several hours
Taste: salty and fresh
Steamed buns of different colors
-
4.Braised skinned fish in brown sauce
Braised skinned fish in brown sauce - Hong Shao Bao Pi Yu
Time 2021-03-14 -
5.Steamed abalone mushroom with oyster sauce
Steamed abalone mushroom with oyster sauce - Qing Zheng Hao You Bao Gu Jia
Time 2021-03-14 -
6.Eat eggs in a different way
Eat eggs in a different way - Huan Zhe Hua Yang Chi Ji Dan Bu Gai De Xia Pi Jian Dan
Time 2021-03-14 -
7.Super mom's dish for dinner: sour beans with minced meat
Super mom's dish for dinner: sour beans with minced meat - Chao Qiang Xia Fan Ma Ma Cai Rou Mo Suan Dou Jiao
Time 2021-03-14 -
10.Swordfish in ox sauce with ginger and scallion
Swordfish in ox sauce with ginger and scallion - Jiang Cong Jiang Jian Zui Yu
Time 2021-03-14 -
11.Northern traditional dishes, family fried "jiaoliurou"
Northern traditional dishes, family fried "jiaoliurou" - Bei Fang Chuan Tong Cai Jia Ting Xiao Chao Jiao Liu Rou Duan
Time 2021-03-14 -
12.Zhejiang cuisine -- braised white gourd
Zhejiang cuisine -- braised white gourd - Zhe Cai Hong Shao Dong Gua
Time 2021-03-14