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Home > List > Others > Cooking

Congee with Minced Pork and Preserved Egg

Time: 2022-02-01 16:11:25 Author: ChinaWiki.net

Congee with Minced Pork and Preserved Egg

Introduction:

Production steps:

Materials required:

Preserved eggs: 2

Pork loin: 100g

Rice: 30g

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: several hours

Taste: salty and fresh

Congee with Minced Pork and Preserved Egg


Chinese Edition

 

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