Qingbu cold stewed chicken soup
Time: 2022-02-02 05:37:24 Author: ChinaWiki.net
Qingbu cold stewed chicken soup
Introduction:
Production steps:
Materials required:
Chicken: half
Red dates: moderate
Dangshen: moderate amount
Beiqi: moderate amount
Wolfberry: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: salty and sweet
Qingbu cold stewed chicken soup
Chinese Edition
Reply
Captcha
Related Articles
-
1.Stir fried Pleurotus eryngii with dried plum vegetables and tenderloin
Stir fried Pleurotus eryngii with dried plum vegetables and tenderloin - Mei Gan Cai Li Ji Rou Chao Xing Bao Gu
Time 2021-03-14 -
2.Fried Cauliflower with carrot
Fried Cauliflower with carrot - Hu Luo Bo Chao Cai Hua
Time 2021-03-14 -
9.Bean curd, ginkgo and egg sugar water
Bean curd, ginkgo and egg sugar water - Fu Zhu Bai Guo Shao Dan Tang Shui
Time 2021-03-14 -
11.Fried sea cucumber seeds in soy sauce
Fried sea cucumber seeds in soy sauce - Jiang Bao Hai Gua Zi
Time 2021-03-14