Qingbu cold stewed chicken soup

Qingbu cold stewed chicken soup

Introduction:

Production steps:

Materials required:

Chicken: half

Red dates: moderate

Dangshen: moderate amount

Beiqi: moderate amount

Wolfberry: moderate

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: several hours

Taste: salty and sweet

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