Fresh Porphyra egg soup
Introduction:
Production steps:
Materials required:
Laver: right amount
Eggs: you can use more if you like
MSG, salt: small amount
Sesame oil: a few drops
Pepper: small amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Fresh Porphyra egg soup
Stir fried cabbage with Kaiyang Xianggan - Kai Yang Xiang Gan Chao Bai Cai
Red bean and pine nut New Year cake - Hong Dou Song Ren Nian Gao
Tomato and pig mixed noodles - Fan Qie Zhu Za Lao Mian
A healthy soup of ribs with coarse grains and vegetables in autumn - Qiu Ji Yi Dao Yang Sheng De Cu Liang Shi Shu Pai Gu Tang
Three yellow chicken soup with electric pressure cooker - Dian Ya Li Guo Ban San Huang Ji Tang
Tomato and egg soup without oil - Wu You Ban Xi Hong Shi Dan Tang