Fried scallops with cantaloupe
Introduction:
"Simple and delicious Kwai Fu."
Production steps:
Step 1: wash scallop meat.
Step 2: wash and slice the cantaloupe.
Step 3: chop the scallion.
Step 4: heat the oil in the pan, add scallion and stir fry until fragrant.
Step 5: add scallop and stir fry.
Step 6: add some cooking wine to remove the fishy smell.
Step 7: add cantaloupe and stir fry.
Step 8: add delicious soy sauce and stir fry.
Step 9: stir fry with oyster sauce.
Step 10: add salt to taste.
Materials required:
Cantaloupe: 1
Scallop meat: moderate
Salt: right amount
Soy sauce: right amount
Scallion: right amount
Cooking wine: moderate
Oyster sauce: right amount
Note: Fire quick fry, melon do not fry too soft.
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Fried scallops with cantaloupe
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