Shredded minnow with spicy sauce
Introduction:
"It's a small dish with rich Korean flavor. It's made from Yanbian specialty ganmingtai, with Korean chili sauce. The finished dish is bright red, moderately sweet and salty, full of spicy flavor. It tastes soft and tough. It's not only a good food for dinner, but also a good partner for wine."
Production steps:
Materials required:
Minnow: one
Coriander: moderate
Scallion: right amount
Korean chili sauce: right amount
Salt: right amount
Sugar: right amount
Sesame: right amount
Salad oil: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: medium spicy
Shredded minnow with spicy sauce
Coconut chocolate sandwich biscuit - Ye Rong Qiao Ke Li Jia Xin Bing Gan
It's better than the taste of selling -- tongluoshao - Bi Mai De Wei Dao Hai Zan Tong Luo Shao
Fried pig ears with dried plum beans - Xiang Gan Mei Dou Chao Zhu Er Duo
Shredded pork with pickled pepper - Pao Jiao Rou Si
Black rice porridge with red beans and peanuts - Hong Dou Hua Sheng Hei Mi Zhou