Spiced chicken feet

Spiced chicken feet

Introduction:

Production steps:

Materials required:

Chicken feet: 1000g

Jingcong: 1 Section

Ginger: 4 yuan

Garlic: 6

Zanthoxylum bungeanum: 20

Star anise: 2

Cinnamon: 1 yuan

Cloves: 6

Fragrant leaves: appropriate amount

Dried pepper: 4

Fennel: 0.5 tbsp

Rock sugar: right amount

June soy sauce: right amount

Oyster sauce: right amount

Red Sufu juice: 2 tbsp

Cooking wine: moderate

Baizhi tablet: 4 pieces

Yuzhu slice: 4 pieces

matters needing attention:

Production difficulty: unknown

Process: boiling

Production time: one hour

Taste: slightly spicy