Whole wheat hamburger

Whole wheat hamburger

Introduction:

Production steps:

Materials required:

High flour: 170g

Low powder: 30g

Whole wheat flour: 16g

Sugar: 18g

Salt: 2.5G

Yeast: 3G

Egg liquid: 20g

Water: 124g

Butter: 22G

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: light

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