Old vinegar peanuts
Introduction:
"This peanuts tastes sour and sweet in the mouth, which is very good for both cold dishes and porridge in the morning. You can stir fry the peanuts the day before and pour it with vinegar in the morning. When it comes to fried peanuts, I'm just ashamed. Until a few days ago, I didn't master the essentials. Either I fried the peanuts, or I tasted very hard. So I found the secret on the Internet and practiced it several times. Now I'm completely out of the class, ha ha. "
Production steps:
Materials required:
Peanuts: moderate
Coriander: moderate
Garlic: right amount
Pickled pepper: small amount
Vinegar: moderate
Fresh soy sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Old vinegar peanuts
Fried pepper with sliced meat - Rou Pian Chao La Jiao Qiu Ji Kang Gan Liang Fang
Stewed rice with purple lentils - Zi Bian Dou Men Fan
Diced pepper and dried radish - Jiao Ding Luo Bo Gan
Oil saving eggplant with fish flavor - Sheng You Ban Yu Xiang Qie Zi
Milk flavor pumpkin corn drink - Nai Xiang Nan Gua Yu Mi Yin
Homemade oil cake (noodle fish) - Jia Ting Zi Zhi You Bing Mian Yu