Homemade delicious fruit can

Homemade delicious fruit can

Introduction:

Production steps:

Step 1: half a pineapple

Step 2: cut the raw materials into granules.

Step 3: first put the purple potato into the pot, add 1 kg of water to boil for 6 minutes, then add 100 grams of rock sugar, add all the cut fruits into the pot, and cook for 3 minutes. It's edible when it's cold.

Step 4: This is to prepare the finished product and store it in the refrigerator. It's beautiful. It's delicious. No additives, drink at ease.

Materials required:

Purple potato: 1

Water: 1kg

Pineapple: half in moderation

Apple: 1

Orange: 1

Pear: 1

Kumquat: 8

Rock sugar: 100g

Note: red is purple potato color, don't put too much, it looks purple black after cooking, it doesn't matter, it looks good after putting in the fruit grains, change red is very good-looking. The pears are good-looking, transparent and delicious. Sweet and sour, sweet and delicious. Homemade fruit cans are delicious. I used to love and fear the fruit cans I bought in the store. I don't like them because I'm afraid of additives. Now I can eat them at ease. It's very simple and convenient to do. Good things to share with you

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: Fruity